Eat Rice in Ohio

"I love this Chinese restaurant. They have great prices , food is good, and they have smoothies unlike most Chinese restaurants. Not much space to eat in there , and they are often very busy. I would definitely recommend trying this place if you like Chinese food."

"Always nice and prompt, I've never had the wrong food or anything missing after 6 years of ordering here. The food is sometimes bland and sometimes tastes like it sat for a while. But the service is always phenomenal."

"⭐⭐⭐⭐⭐ Tried Eat Rice today and it did not disappoint! The strawberry smoothie was absolutely amazing – super refreshing, creamy, and full of flavor. I also ordered the chicken dumplings and they were excellent – perfectly cooked, juicy, and packed with taste. The quality and freshness really stood out. Definitely a spot worth visiting if you’re craving great food and drinks!"

"Went with friends, gave us free food. So nice, great family owned business. Very very cheap. Food was amazing. Definitely recomend and would go again."

"Food was very fresh and flavorful. I’ve been striving to find a vegetable lo mein as good as this one. Friendly staff and very clean restaurant. Prices are very good compared to other places!"

"I love the chef's specialty meals especially the Happy Family variations and especially the Hunan Triple Delight. The hot and sour soup is pretty good but sometimes a little thick which is easy to resolve by adding a little water or chicken broth and a small amount of vinegar. it is in a convenient location and great for take out but not the best for eating in."

"This is pretty much the quintessential family owned Chinese restaurant. With this comes many caveats you must accept as a customer. Is the service going to be friendly and helpful? Possibly not, they have been in a hot kitchen all day and are very busy. Is there going to be a kid doing homework behind the counter? Probably. Is the food gonna be a really good value and be tasty? Yes. To address other reviews on here, these are my thoughts: Sometimes the customer is right, sometimes not. I've seen a few claiming that they serve raw chicken, but the photos I've seen look cooked. Dark meat chicken that is brined is going to have a somewhat reddish color, and areas near the bone are going to have blood clots that leave color even after cooking. It can be hard to tell, just use your best judgement. If the meat is pink and gooey, that is worrying. If the meat is dark red and seems a consistent texture with the rest of the meat, it should be fine. In my experience I have never had this issue."

"Was it the best chineese food ever? No, BUT it was good and was CHEAP. You can't even get McDonald's for what we just paid for a good quality meal."